Bison Filet Mignon
Item #: 1627
Nutty, tender and a tad sweet, our all-natural Bison Filet Mignon is like the best beef filet mignon you've ever eaten – only better. It's just as tasty as its beef counterpart, but leaner, environmentally-friendly, and packed with protein and iron. Pan sear or grill, Instagram it, then eat. Your friends will definitely want what you're having!
- Available in packs of 2 or 4
- Each bison filet is 6 oz.
- Serve with a salad and one of our gourmet sides for an easy meal!
Bison meat is very lean, be careful to not overcook as product can dry out easily. Preparation Instructions: For best results thaw under refrigeration. Use within 5 - 7 days. Cook steak according to a meat thermometer rather than a time table. Remove steaks from grill, pan, or oven 5 degrees before desired doneness. Let steak rest 5-10 minutes before serving. Rare - 125 - 130 degrees Medium Rare - 130 -145 degrees Medium - 140 - 145 degrees Medium Well - 150 - 160 degrees Well - 160 - 170 degrees
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