Faroe Island Cedar Plank Salmon
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Sustainable Seafood

Faroe Island Cedar Plank Salmon

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Item #: 945

We sell salmon fresh from the free-flowing waters of North America, nothing added. It’s full meaty flavor coupled with the delicate sweetness of cedar smoke will leave you wanting more! Simply defrost, then roast or grill the planked salmon. Being both good tasting and good for the planet, makes this fish a favorite. Craving a nice and tasty seafood dinner, rely on our salmon to satisfy your needs!

  • Served in a 3 lb. portion, enough to feed the whole family!
  • Goes great with some of our gourmet sides.
  • Fresh salmon – Melt in your mouth tenderness!

Preparation Instructions: Procedure: Keep frozen until ready to prepare. Defrost under refrigeration until fully thawed. 1. Preheat oven to 400*F. 2. Remove salmon from packaging 3. Place planked salmon on a sheet tray and roast for approximately 30 minutes. Salmon is ready when a fork can easily pierce through the center of salmon 4. Rest for 5 minutes before carving.

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