Boil in Bag Seafood Meals
Flounder with Rice & Spinach in Herb Butter Sauce
Item #: M47850
Seafood... Simplified! Our Flounder with Rice & Spinach in an Herb Butter sauce is an easy and delicious alternative to preparing a seafood meal, and it can be made in less than 15 minutes! Topped with an herb compound butter sauce, garlic, shallots, chives, salt and pepper.. the flavor of this delectable deep sea dish is second to none.
- (6) 10 oz portions
- Easy boil-in-bag packaging
- Pre-packaged meal; no preparation necessary!
You Save: 39.48%
Cook from frozen. Place a 4-5 quart saucepan onto a stove filled with 2 quarts of water. Bring water to a rapid, rolling boil. DO NOT OPEN BAG CONTENTS and carefully place boil-safe bag and its contents into boiling water, completely submerged. Water will stop boiling after contents are placed in water. Bring water back to a light boil for 13-15 minutes. Carefully remove bag from water. Let cool for 1-2 minutes before opening. Carefully cut open bag and slide contents onto a serving dish. Fluff contents with fork and serve.
NOTE: For cooking 2 boil in bag meals at the same time, use a larger saucepan and increase water to completely submerge both bags. Add an additional 3-5 minutes cooking time.
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