Loaded Twice Baked Potato with Bacon, Sour Cream & Cheddar Cheese
Choose Favorites List
Sides

Loaded Twice Baked Potato with Bacon, Sour Cream & Cheddar Cheese

0.0 out of 5
0 reviews | Write a Review
Item #: Q035D

Idaho potatoes cut in half, hand-scooped and loaded with bacon, sour cream and cheddar cheese, just like your favorite steakhouse makes 'em. Overflowing with creamy deliciousness, free of GMOs, gluten and trans fats, this classic side dish is ready to serve (and impress!) in as little as 5 minutes. Serve as a starter for your guests, or as a delicious side to our premium quality steaks!

  • Available in packs of 4 or 8
  • Each twice baked potato is 5 oz.
  • Gluten-free, GMO-free, no trans fats
  • Quick and easy dinner side or snack!
$14.99

Preparation Method: Cook from frozen. Conventional oven: Preheat oven to 350*F. Place unwrapped potatoes on baking sheet. Bake for 35-40 minutes to an internal temperature of 165*F. The ridges will be browned and the potatoes should be heated throughout. Microwave: Remove the plastic wrap and heat in microwave for 3 1/2 - 4 minutes, to an internal temperature of 165*F.

Love it? Share it Socially!
There are no reviews for this product yet. Be the first!

Average Customer Rating

0.0 out of 5
 

0% of customers would recommend this product (0 out of 0)

Ratings Breakdown

  • 0% Rated this
    5
  • 0% Rated this
    4
  • 0% Rated this
    3
  • 0% Rated this
    2
  • 0% Rated this
    1

Write a Review

Required An asterisk is used to visually indicate that a field is required.
Would you recommend this product? Required Field
Showing 0 - 0 of 0 Reviews