Teriyaki Chicken Breast
Item #: 1572
Savory, sweet and succulent, our Teriyaki Chicken Breast has all the bold flavor you love with less of the work. Simply defrost and toss this expertly marinated chicken on the grill, in the oven, or stir-fry it up. We call that good food fast. Let us cut out the extra hours of prep work, and allow you to focus on cooking the chicken breast to perfection!
- (6 or 12) 6 oz. chicken breasts
- High in protein!
- Seasoned to perfection!
Preparation Instructions: For best results thaw under refrigeration. Use within 3 - 5 days after thawed. Skillet: Lightly coat skillet with oil or cooking spray. Heat pan over medium high heat. Add breast and brown 1 minute per side. Reduce heat to medium low, cover, and cook 6-9 minutes or until internal temperature reaches 165*F. Oven: Preheat oven to 350*F. Place breast on foil lined baking sheet. Cook 17-21 minutes or until internal temperature reaches 165*F. Grill: Spray grill with cooking spray. Preheat grill to medium high. Grill breasts 3-4 minutes per side or until the internal temperature reaches 165*F.
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